Tomatoes & cheese
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Thursday, May 17

Cheese Class: Cheese Meets Chardonnay
 

SOLD OUT

White wine with cheese? Absolutely. Discover cheeses that flatter the acclaimed Trefethen Family Vineyards Chardonnays, including some prized older vintages.

Saturday, May 19

Cheese Class: Spring Fling
 

Healdsburg SHED
25 North Street
Healdsburg, CA  
1:00 PM - 2:30 PM
Reservations  

Finally, it’s spring! Time to “drink pink” and discover the cheeses that go best with the fresh, crisp,thirst-quenching rosé we love. Join me for this salute to California’s just-released 2017 roses and the many cheeses that make these refreshing wines shine. Use these tasty pairings to kick-start your summer entertaining.

Sunday, May 20

Ricotta Class: Love It, Make It, Use It
 

Soul Food Farm
6046 Pleasants Valley Road
Vacaville, CA  
11:00 AM - 2:00 PM
Menu and Reservations  

Learn to make creamy, fluffy fresh ricotta better than any you can buy.  I’ll demonstrate the method, then I'll demonstrate three spring recipes that put ricotta front and center. We'll enjoy them for lunch in this charming farmhouse kitchen or al fresco.

Thursday, June 21

Cheese Class: Italianissimo!
 

Trefethen Family Vineyards
1160 Oak Knoll Avenue
Napa, CA
5:30 p.m. to 7:30 p.m.
707-265-0404
TWO SEATS LEFT
Reservations

From the Italian Alps to Sicily's sheep farms, Italy is cheese country. Discover new small-production cheeses and taste superior versions of some classics.

Thursday, July 19

Cheese Class: Taste the Nation
 

Trefethen Family Vineyards
1160 Oak Knoll Avenue
Napa, CA
5:30 p.m. to 7:30 p.m.
707-265-0404
Reservations

We'll sample world-class cheeses from seven states on this virtual road trip. Vermont, Missouri, Georgia, Indiana, Oregon...who knows where we'll go?

Thursday, August 16

Cheese Class: Cow, Goat, Sheep
 

Trefethen Family Vineyards
1160 Oak Knoll Avenue
Napa, CA
5:30 p.m. to 7:30 p.m.
707-265-0404
Reservations

Blending cow, goat and sheep milk is one way to add complexity to cheese. Taste stellar examples of two-milk and three-milk cheeses from the U.S. and beyond.

Thursday, September 20

Cheese Class: ACS Blue-Ribbon Winners
 

Trefethen Family Vineyards
1160 Oak Knoll Avenue
Napa, CA
5:30 p.m. to 7:30 p.m.
707-265-0404
Reservations

Which cheeses will float to the top in the 2018 American Cheese Society competition? Here's your chance to discover what the experts consider the epitome of American cheesemaking.