Tomatoes & cheese
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Monday, August 14

World Cheese Tour: Cheese Meets Beer
 

Silverado Cooking School
1552 Silverado Trail
Napa
5:30 p.m. to 7:30 p.m.
707-265-0404
Reservations

For every cheese, even the most challenging types, there’s a brew that pairs to perfection. I’ll prove it to you tonight as we “work” through seven awesome cheese and beer matchups.

Friday, September 1

Wine Meets Cheese: Four Slam-Dunk Pairings
 

CIA at Copia
500 First Street
Napa
11:00 a.m. to Noon
Reservations

Four Napa Valley wines, four artisan cheeses. Which pairings will live happily ever after? Join me for this workshop on wine and cheese pairing.

Monday, September 11

World Cheese Tour: ACS Blue-Ribbon Winners
 

Silverado Cooking School
1552 Silverado Trail
Napa
5:30 p.m. to 7:30 p.m.
707-265-0404
Reservations

Which cheeses floated to the top in the 2017 American Cheese Society competition? This class is your opportunity to discover what the experts consider the epitome of American cheesemaking.

Friday, September 15

Wine Meets Cheese: Four Slam-Dunk Pairings
 

CIA at Copia
500 First Street
Napa
6:00 p.m. to 7:00 p.m.
Reservations

Four Napa Valley wines, four artisan cheeses. Which pairings will live happily ever after? Join me for this workshop on wine and cheese pairing.

Friday, October 6

Wine Meets Cheese: Four Slam-Dunk Pairings
 

CIA at Copia
500 First Street
Napa
11:00 a.m. to Noon
Reservations

Four Napa Valley wines, four artisan cheeses. Which pairings will live happily ever after? Join me for this workshop on wine and cheese pairing.

Monday, October 9

World Cheese Tour: New & Notable from Europe
 

Silverado Cooking School
1552 Silverado Trail
Napa
5:30 p.m. to 7:30 p.m.
707-265-0404
Reservations

An evening devoted to cheeses that didn’t exist a decade ago, drawing from France, Italy, Spain, Switzerland and Great Britain. Meet the next big stars!

Sunday, October 15

Cheese Class: Seven Styles of Cheese

SHED
25 North St
Healdsburg, CA 95448
1:00 p.m. to 3:00 p.m.
Reservations

Can you tell a bloomy-rind from a washed-rind? A triple crème from a tomme? In this sit-down seminar, we’ll taste world-class examples of seven different cheese styles, and I’ll help you understand how these diverse cheeses got that way.

Friday, October 20

Wine Meets Cheese: Four Slam-Dunk Pairings
 

CIA at Copia
500 First Street
Napa
6:00 p.m. to 7:00 p.m.
Reservations

Four Napa Valley wines, four artisan cheeses. Which pairings will live happily ever after? Join me for this workshop on wine and cheese pairing.