Grand Tour (all 9 classes)

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PC-03 92 french.jpg

Grand Tour (all 9 classes)


You'll be a much more knowledgeable and confident cheese consumer if you join me for all nine sessions of the "World Cheese Tour." These sit-down guided tastings are designed to familiarize you with a broad range of cheese styles and cheese making practices, and to make you a more discriminating taster. To encourage you, I'm offering all nine classes for the price of eight.

Monday, February 13: Cheese & Wine Love Fest
Monday, March 13: Locavore Night: Northern California All Stars
Monday, April 3: Raw-Milk Cheese Showcase
Monday, May 8: Us Versus Them
Monday, June 12: Sheep’s Milk Cheeses from Near and Far
Monday, July 10: United States of Cheese
Monday, August 14: Cheese Meets Beer
Monday, September 11: Blue-Ribbon Winners from the American Cheese Society
Monday, October 9: New & Notable from Europe

If you would like to purchase multiple tickets for the same class, click the Add to Cart button once for each ticket desired.

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Time: 5:30 p.m. to 7:30 p.m.
Place: Silverado Cooking School, 1552 Silverado Trail, Napa, CA 94559

Cancellation policy: With 30 days’ notice, you may transfer your reservation to another World Cheese Tour class if space is available. Within 30 days of class, reservations are non-refundable but you may send a friend in your place. If Janet Fletcher must cancel a class, students will have the option of receiving a refund or applying any fees paid to a future class.