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Janet Fletcher

180 Stonecrest Dr
Napa, CA, 94558
(707) 265-0404
{ Janet Fletcher / Food Writer }

{ Janet Fletcher / Food Writer }

Janet Fletcher

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    • About Janet
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The Cheeses to Beat

November 9, 2022 janet@janetfletcher.com
Cheeses from Gourmino

Gourmino board: (l to r) Ur-Eiche, Emmentaler AOP, Bleu de Combremont, Le Gruyère AOP

The wins just keep coming for Gourmino. This Swiss marketing co-op has 13 cheesemaker members who seem to have a lock on the top prize at major international competitions. Last week, a Gourmino Gruyère prevailed at the World Cheese Awards in Wales, besting 4,433 entries. Earlier this year, a Gourmino Gruyère from cheesemaker Michael Spycher was named World Champion Cheese —for the third time. I can’t overstate how remarkable that is.

Read more
In From: Switzerland, Milk: Cow Tags World Cheese Awards, Gourmino, Le Gruyère AOP, Gruyère, raw-milk cheese, Swiss cheese, Emmentaler, Michael Spycher, Urs Leuenberger
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Welcome to my world: a fragrant, fascinating universe devoted to great cheese. In this and future Planet Cheese posts, you’ll find profiles of the world’s best cheeses plus insights into everything cheese: shops, recipes, interviews, pairing discoveries, classes, videos, travel. If you haven’t already done so, sign up here - it’s complimentary - and join me in learning something new about cheese every week.



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