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Janet Fletcher

180 Stonecrest Dr
Napa, CA, 94558
(707) 265-0404
{ Janet Fletcher / Food Writer }

{ Janet Fletcher / Food Writer }

Janet Fletcher

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Two Salads for Cheese-Loving Moms

May 7, 2024 janet@janetfletcher.com

Doug and I celebrated a recent wedding anniversary with a brief getaway to California’s Anderson Valley and the delightful Boonville Hotel. The hotel’s chef, Perry Hoffman, is the grandson of Sally Schmitt, the founding chef of The French Laundry. Hoffman grew up in that legendary Napa Valley kitchen, but he now has his own place and his own style and it’s right up my alley. I savored every bite of our height-of-spring dinner, but of course the two cheesiest dishes made the biggest impression. If you’re the chef on Mother’s Day, consider adding one or both to the menu.

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In From: U.S., Milk: Cow, Milk: Goat, Milk: Sheep Tags Boonville Hotel, Perry Hoffman, Anderson Valley, Mother’s Day recipes, labneh
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Welcome to my world: a fragrant, fascinating universe devoted to great cheese. In this and future Planet Cheese posts, you’ll find profiles of the world’s best cheeses plus insights into everything cheese: shops, recipes, interviews, pairing discoveries, classes, videos, travel. If you haven’t already done so, sign up here - it’s complimentary - and join me in learning something new about cheese every week.


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