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Janet Fletcher

180 Stonecrest Dr
Napa, CA, 94558
(707) 265-0404
{ Janet Fletcher / Food Writer }

{ Janet Fletcher / Food Writer }

Janet Fletcher

  • Home
  • About
    • About Janet
    • Media
    • Client List
    • Contact
  • Planet Cheese
    • Planet Cheese Blog
    • Planet Cheese Signup
    • Cheese Library
  • Store
    • All Items
    • World Cheese Tour
    • Books
  • Classes
    • World Cheese Tour Classes
    • Other Classes & Events
    • Custom Class/Event Request
    • Cheese O'Clock Video Archive
  • Recipes
    • Spring
    • Summer
    • Autumn
    • Winter
    • Comfort

Newcomer at a Nice Price

July 9, 2024 janet@janetfletcher.com

A cheese shop owner told me recently that he now prices his inventory by the half-pound instead of by the pound. The sticker shock was just too much for some customers and hardly anybody buys a pound of cheese anyway. I get it. At least for me cheese is a deductible expense, but I’ve been watching the climbing prices with alarm. Good cheese should be an everyday pleasure, not a pain point. Which is why I was eager to devote a session in my World Cheese Tour series to products that over-deliver for the price. The class is sold out, but pictured above is one of the amazing values I discovered as I researched the best selections for the evening. I’ll share the entire class lineup in next week’s Planet Cheese post, but this highly aromatic little guy will be on the plate. What a bargain!

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In From: Italy, Milk: Goat Tags good value cheeses, bargain cheeses, Arnoldi, Capriolina, World Cheese Tour, goat cheese, washed-rind cheese, Italian cheese
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Great Gifts for Cheese Fans

November 27, 2023 janet@janetfletcher.com

Cheese enthusiasts are so easy to buy for. We love boards and platters, cheese books, accouterments and, of course, great cheese itself, especially if it’s something under the radar. I’ve gathered a half-dozen recommendations in this post and hope they solve at least some of your holiday gift dilemmas. You might want to stock up on a few of these items for housegifts throughout the year. After all, what cheese lover would prefer a supermarket bouquet over one of these?

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Tags cheese gifts, gifts for cheese lovers, mostarda, World Cheese Tour, Top Seedz, crackers, Cougar Gold, Casa Forcello, cheese knife, Parmigiano Reggiano knife
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Spain’s Best Goat Cheese?

February 15, 2022 janet@janetfletcher.com

If Manchego isn’t Spain’s top-selling cheese by a large margin, I’d be surprised. We all know Manchego. It’s a dependable—and often exceptional—aged sheep cheese. But Spain has a much bigger story to tell. Its goat cheeses, fresh and aged, can stand up to Europe’s best, but they don’t get much shelf space in American cheese shops. One of my favorite Spanish goat cheeses, I was pleased to learn, is also the favorite of Spanish cheese authority Enric Canut ,who told me years ago in an interview that he thought it was his country’s finest.

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In From: Spain, Milk: Goat Tags Majorero, Spanish cheese, goat cheese, Spanish goat cheese, Enric Canut, World Cheese Tour, Manchego
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Planet Cheese Blog

Welcome to my world: a fragrant, fascinating universe devoted to great cheese. In this and future Planet Cheese posts, you’ll find profiles of the world’s best cheeses plus insights into everything cheese: shops, recipes, interviews, pairing discoveries, classes, videos, travel. If you haven’t already done so, sign up here - it’s complimentary - and join me in learning something new about cheese every week.


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2025 World Cheese Tour Class Schedule


Monthly
through November

June 10: SOLD OUT
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5:30 pm to 7:30 pm
Winston’s Café
1517 Third Street
Napa


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     Photographs: Douglas Fletcher, Ed Anderson, Megan Clouse, Faith Echtermeyer, Eva Kolenko,
Victoria Pearson, Sara Remington and Meg Smith
Design: Jennifer Barry Design | Props: Tangerine Prop Shop | © 2024 Janet Fletcher, All Rights Reserved